We work with a range of specialist brands and businesses to provide consumers with the best nutritional and lifestyle solutions to the problems associated with flying at altitude.

ABSOLUTE TASTE

The award-winning catering company founded by Lyndy Redding is renowned for spectacular quality catering across airlines, pop-ups, restaurants and events. We have launched a menu in collaboration with Absolute Taste In-Flight for the private airline sector that focuses on providing meals that address the core problems consumers suffer when flying. Meals are dairy free, gluten free, organic, rich in antioxidants, avoid refined sugar, caffeine and alcohol, but deliver the delicious flavours and stunning presentation that are synonymous with the Absolute Taste In-Flight brand.

THE AVIATION NUTRITIONIST &
ABSOLUTE TASTE MENU

The IN.bowl is a passenger-centric initiative, designed to improve the eating experience by putting the value where it matters: in the food. Besides significant cabin waste savings, the IN.bowl also generates space, weight and cost savings. IN.bowl … — The IN.bowl is a passenger-centric initiative, designed to improve the eating experience by putting the value where it matters: in the food. Besides significant cabin waste savings, the IN.bowl also generates space, weight and cost savings. IN.bowl offers a larger meal and a better experience for passengers and crew - a holistic, sustainable concept that reduces costs, catering complexity, handling steps, and overall waste in substantial ways (up to 55-100% reduction in single-use plastics).
The IN.bowl was created by IN Air Travel Experience, a boutique Customer Experience curator and Innovation accelerator with demonstrated record in delivering transformational change programs to airlines globally.

1ABOVE

The premium flight recovery drink and supplement is designed with essential nutrients and proven natural extracts to hydrate and fight jet lag and travel fatigue. It supports the immune system through providing essential hydration at altitude, Vitamin C, electrolytes and natural pine bark extract, as well as encouraging circulation through the delivery of B6 and B12 vitamins. We worked with 1Above to promote their offering to the airline industry and consumers the world over.

THE 1ABOVE BLOG

Menu Development with a difference

The Aviation Nutritionist works with a range of brands and businesses to provide strategic, realistic & structured frameworks. Implementing menu planning on a large scale with an individual focus. Our Approach is simple:

More than just a menu

Introducing the ‘Nutrition Coach’. Someone that works closely with suppliers and procurement to manage all aspects, from buying nutritious ingredients in a sustainable, effective way right through to performance and delivery reviews.

The Nutrition Coach: Key Qualities

Key influencer to the organisation, suppliers, partners & peers
Own client satisfaction, retention, positive financial performance and overall delivery - Marketing strategy, direct culinary teams
Communicate policies, goals and objectives
Passion and extensive food knowledge & wellness trends
Strategic thinker with strong client relationships & Proven record
Well-developed leadership skills
Awareness of developing technologies and their application
Loyalty and sense of belonging to a team
Commercially astute with a deadline and service delivery focus

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