Why work with The Aviation Nutritionist
The Aviation Nutritionist is a leading source of nutritional advice specifically tailored for the Aviation Industry. Designed with aviation in mind, The Aviation Nutritionist provides advice, nutritional and lifestyle expertise, enabling consumers to take control of their travel experience and make the best nutritional choices for their bodies while flying.
The brand develops and endorses products that will directly promote the health and wellbeing of the consumer at altitude. In addition, The Aviation Nutritionist partners with brands and product manufacturers who are able to deliver products which are as enjoyable to the taste buds as they are nutritionally beneficial.
Sarah Anderson, director at The Aviation Nutritionist has over 15 years experience in the airline industry. She has first hand experience of the burden that flying places on the body and so can offer advice and expertise on how to support the body at altitude. She understands the effect that altitude has on our taste buds, our digestive system and the additional pressure that our body faces and so menus are designed specifically with a focus on our taste buds, as well as providing much needed digestive support.
Sarah’s knowledge and expertise aims to enrich the entire travel experience, through education about the product supply chain and to help consumers make the right nutritional choices.
By choosing the right food products, we can maximise ingredients in order to enhance the travel experience and to maintain our personal wellbeing.
